Slagerij Henk

kippenburger
Gluten
Soy
Celery
Mustard

Product description

Hamburger gemaakt van gekruid gehakt met 50% kipfilet- en 50% varkensvlees (+/- 130 gr/stuk). Door een mengeling te nemen van kip en varkens vlees behouden we een sappige hamburger die niet taai wordt na het bakken

Allergens

This product contains gluten, soy, celery, mustard. Attention: the composition of our products may change at any time.

Ingredients

chicken 47%, pork 47%, 3% [ 50% [spices 51% [salt, dextrose], salt 35% [anti-caking agent: E535], white pepper 5%, flavouring 3% [flavour enhancer: E621, dextrose, salt, herbs and spices (CELERY), leek], 2%, mace, cardamom], herbs 35% [salt, flavour enhancer: E621, , dextrose, leek] (CELERY, MUSTARD), 15% [salt, preservative: E262, antioxidant: E301, E331]], breadcrumbs [, , herbs, , flavouring (EGG, SOY), flavour enhancer: E621] (BARLEY, GLUTEN, MUSTARD, RYE, WHEAT)

Nutritional value - per 100 g

Energy (kcal)
210
Energy (kJ)
881
Fat (gram)
15
of which saturated fat (gram)
5
Carbonhydrates (gram)
1
of which sugars (gram)
0
Protein (gram)
18
Salt (gram)
3

Frequently bought together